Category Archives: Uncategorized

Balsamic Marinated Flank Steak

Balsamic Marinaded Flank Steak 1 1/2 – 2lb whole flank steak or skirt steak 3 cloves of garlic 1 tbsp dried oregano 1 tbsp rosemary – fresh or dried 1 tbsp onion powder 1 tsp salt 1 Continue Reading »

SanFrancsicoFest_September2016

WiN SF Fest TiX w/ Gary & Julie!

Don’t miss your chance to win tickets to San Francisco Fest 2016 featuring Journey, Santana, Steve Miller Band, and The Doobie Brothers and special guests coming to AT&T Park for one huge show on September 4th! This Continue Reading »

TableReservations_May

2016 Song & Wine Series Table Reservations

If you are interested in reserving a table for the May 6th Song Writers event at Clos LaChance, please CLICK HERE to fill out the form. Because of great demand, we’ve decided to make table reservations a Continue Reading »

Monkey Salad

Monkey Salad 1 whole banana, sliced 1 cup strawberries, peaches, or other tropical fruit, diced 1/4 cup coconut chips 1/3 cup cashews – can be raw, roasted, or roasted and salted Add all ingredients to a bowl, Continue Reading »

Tri Color Orzo Salad

Tri-Color Orzo Salad 1 box Orzo pasta, cooked as directed, and cooled 1 basket (about 12 oz) ripe cherry tomatoes 3/4 cup feta cheese, or gorgonzola, if you prefer 2 cups fresh arugula 1 can marinated artichoke Continue Reading »

Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie For the crust: 1 1/2 sleeves Chocolate Graham Crackers 1/3 cup semi sweet chocolate chips 6 tbsp butter, melted For the Filling 8oz brick cream cheese 1/3 cup powdered sugar 1 1/2 cups Continue Reading »

Egg Muffins

Egg Muffins* Mix-Ins 4 oz / 120 g bacon, chopped (I used lean bacon) ½ cup scallions / shallots, chopped 1 cup grated cheddar cheese (or any other flavoured melting cheese) Dry Ingredients 1¼ cups plain flour Continue Reading »

Everyday Hot Sauce

Everyday Hot Sauce 15-20 tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices, or 12 very ripe red jalapenos. 1 1/2 tablespoons minced garlic 3/4 cup thinly sliced onions 3/4 teaspoon salt 1 teaspoon vegetable Continue Reading »

Pizza Skillet

Pizza Skillet 1 lb ground Italian sausage OR cubed chicken breast, seasoned with salt and pepper 1 medium onion, finely diced 3-5 cloves of garlic, crushed 1 28 oz can diced tomatoes with garlic and basil – Continue Reading »

Pretzel Jello!

Pretzel Jello! Crust: 2 cups crushed pretzels* 1/4 cup sugar 2/3 cup butter or margarine, melted Cream Filling: 1 8 oz.brick of cream cheese, softened 2 Tbsp. milk 1/4 cup sugar 12 oz thawed COOL WHIP Whipped Continue Reading »